Take out your favorite fresh pastries, pies and meals from the Ferry Beach kitchen every Sunday! All proceeds help support our mission based programming for youth, adults and families.
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All takeout meals must be pre ordered and paid for by NOON on FRIDAY to be available for Sunday pickup. Be sure to select the meal takeout option during checkout as shipping is not available.
Pick-up between 9:00am - 12:00pm on the Sunday you selected at Kitchen Entrance of the Ferry Beach Dining Hall located at 7 Morris Ave in Saco. Masks are required on the Ferry Beach Campus - let’s all stay safe! Ferry Beach Covid-19 Policy |
Gluten-free disclaimer: We use wheat flour in our facility, and although precautions are taken to eliminate cross contact, there is a chance it could occur. If you are celiac or have a sensitivity to gluten, please carefully consider your purchase.
Taco Kits
The main item is fully cooked, packaged in a microwaveable, compostable container and frozen. All accompaniments are refrigerated or fresh items. Serves 3-4
The main item is fully cooked, packaged in a microwaveable, compostable container and frozen. All accompaniments are refrigerated or fresh items. Serves 3-4
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Chicken Taco Kit
Three roasted and sliced chicken thighs, served on a bed of black beans and Mexican rice. Accompanied with guacamole, sour cream, salsa and 9 tortillas. Gluten-free if corn tortillas are selected |
Pork Chile Verde Taco Kit
Pork shoulder cooked until tender in a mild tomatillo and green chili sauce, served on a bed of cilantro lime rice. Accompanied with guacamole, sour cream, salsa and 9 tortillas. Gluten-free if corn tortillas are selected |
Meals
The main item is fully cooked, packaged in a microwaveable, compostable container and frozen. Items accompanying the main item are refrigerated or fresh. Serves 2-3
The main item is fully cooked, packaged in a microwaveable, compostable container and frozen. Items accompanying the main item are refrigerated or fresh. Serves 2-3
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Turkey Tikka Masala with Naan Bread
Tender pieces of turkey simmered in a mild curried tomato based sauce, served on a bed of basmati rice and collard greens. Accompanied by naan flatbreads. This item is gluten free if you select gluten free naan. |
Chicken Parmesan with Ziti
Three breaded and browned chicken thighs topped with pesto and provolone and served on a bed of ziti, marinara sauce and grilled zucchini. Accompanied by three baguette rolls and butter. |
Chicken Pot Pie
The pie is loaded with mixed vegetables, lots of roasted chicken thigh meat all bathed in a luxurious creamy sauce. |
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Lobster Mac & Cheese
Elbow macaroni and lobster knuckle & claw meat enrobed in a creamy sharp cheddar cheese sauce, topped with a toasted butter cracker crust. |
Red Chicken Enchiladas [Gluten-free]
Six corn tortilla enchiladas filled with shredded chicken in a mild red sauce, topped with cotija cheese and scallions and served on a bed of seasoned rice. Accompanied by sour cream and guacamole. |
Vegan Stuffed Poblano Peppers [Gluten-free and Vegan]
Fresh poblano peppers are first lightly grilled and then filled with quinoa, black beans, corn, salsa, Mexican spices, topped with vegan cheddar cheese and baked until roasted through. Accompanied with guacamole, vegan chipotle cream & salsa. |
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Turkey & Mushroom Meatloaf with Gravy
Savory turkey meatloaf made moist with the inclusion of mushrooms and packed with flavor. Served on a bed of seasoned smashed potatoes and broccoli. Accompanied by a side of turkey gravy. |
Mushroom & Spinach Lasagna [Vegetarian & Gluten-free]
Sautéed mushrooms and spinach layered between sheets of gluten-free lasagna sheets with marinara and ricotta, topped with mozzarella and parmesan and baked to creamy richness. |
Soups & Chowders
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Lentil Soup [Gluten-free, Vegan]
Brown lentils, leeks, celery and carrots stewed to perfection with a splash of cider vinegar to finish. Accompanied by 4 potato rolls. |
Chicken & Andouille Gumbo
Chicken, spicy andouille sausage, bell peppers and okra are simmered in a rich creole sauce. This product is accompanied by a side of white rice. |
Crab & Shrimp Bisque
A creamy tomato based soup full of seafood flavor, loaded with lump crab meat and shrimp. Just the thing for those cold Maine winter nights. |
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Broccoli Cheddar Soup
Made with caramelized onion and garlic, thickened and then simmered with stock, broccoli and carrots. Half & half is added at the end with grated cheddar for a velvety texture. Yum! |
Beef & Barley Soup
Rich and hearty homestyle soup made with tender chunks of beef, nutritious whole grain barley, fresh veggies and a deliciously seasoned broth. A soup that's sure to warm the soul on chilly days! |
Navy Bean & Ham Soup
Wonderfully savory & smoky Ham and Navy Bean Soup is a simple, hearty soup that’s full of rich flavor and perfect for driving away those winter blues. |
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Cod Corn Chowder
Local & sustainably sourced Maine cod filets simmered in a fish and dairy broth with bacon, potatoes, celery, onion and corn. Perfect for these cold New England nights. |
Hearty Vegetable CousCous Soup
Toasted Isreali couscous is simmered with vegetable stock, carrots, celery, onion, thyme and garlic and enriched with corn kernels, lima beans & collard greens producing a warm and comforting brew sure to chase away the winter blues. This item is vegan and contains gluten. |
Thai Curry Roasted Acorn Squash Soup
Acorn squash are roasted to golden, pureed and combined with coconut milk, ginger, garlic and Thai red curry paste for a slightly spicy and abundantly delicious amalgamation. This item is vegan and gluten free. |
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New England Clam Chowder
A staple in Maine, this soup is as comforting as a warm blanket in front of a roaring fire. Loaded with clams & potatoes and enriched with half & half, this is just what winter ordered. |
Vegetarian Split Pea Soup
No ham needed, this soup is a bowl full of hearty comfort. Our version is chunkier with visible vegetables and split peas lending it a great texture. |
Pies
Delicious homemade pies fresh from our kitchen. Serves 8
Delicious homemade pies fresh from our kitchen. Serves 8
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Peach Raspberry Pie
Double crust pie with a bright peach and raspberry filling. Serve as is or warmed up with a nice dollop of ice cream. |
Salted Caramel Apple Pie
Lattice topped pie filled with sliced apples and made special with a kick of salted caramel. |
Chocolate Pie
This is a classic fudgy baked chocolate pie with a lightly crunchy top and decadent interior. Ready for you to enjoy as is or embellish with your favorite topping. |
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Peach Raspberry Streusel Pie [gluten-free]
Almond streusel topped pie with a bright peach and raspberry filling. Serve as is or warmed up with a nice dollop of ice cream. |
Salted Caramel Apple Streusel Pie [gluten-free]
Streusel topped pie filled with sliced apples and made special with a kick of salted caramel. |
Pastries
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Caramel Pecan Sticky Buns (6 Large Buns)
This is the cinnamon roll all grown up with a decadent pecan studded caramel glaze that enrobes soft and unctuous sweet pastry. |
Soft Chocolate Chip Cookies (1 Dozen)
Soft version of the classic chocolate chip ready to dunk and enjoy. |
Chewy Ginger Molasses (1 Dozen)
These cookies are bold in molasses and ginger flavors, enhanced by the inclusion of chopped candied ginger and coated with natural sugar giving them a crunchy, sparkly crunch. |
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Oatmeal Cranberry Raisin (1 Dozen)
Old fashioned rolled oats combined with golden raisins and dried cranberries |
Soft Chocolate Chip [gluten-free] (1 Dozen)
Soft, gluten-free version of the classic chocolate chip ready to dunk and enjoy. |
Chocolate Cupcake with Mocha Icing (4 Cupcakes)
Decadent and moist chocolate cake is topped with a rich chocolate mocha buttercream icing and decorated with chocolate sprinkles. |
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Strawberry Cheesecake Cupcake (4 Cupcakes)
Strawberry cupcake base made moist with the inclusion of fresh strawberries, topped with strawberry cream cheese buttercream and decorated with red sprinkles and a freeze dried strawberry slice. |
Vanilla Cupcake (4 Cupcakes)
Vanilla cupcake that is both familiar and decadent. If you can’t go to the birthday party, bring one home. |
Lemon Drop Cupcake (4 Cupcakes)
Mildly tart and mostly sweet, imagine a lemon creamsicle in cupcake form. |
Our mission at Ferry Beach is to awaken hearts to explore, grow and renew the spirit of universal love. We work by creating programing and events in the areas of Arts & Culture, Education, Spirituality, Sustainability, Personal Growth and Justice & Action.
